Easiest Way to Make Simple Minced Beef Recipes Uk

Romanian Grilled Minced Meat Rolls

Leaving no lumps, you can heat some oil in the pan if you wish, but i prefer to let meat cook in its own juices.

Recipe Summary Romanian Grilled Minced Meat Rolls

Romanian Grilled Minced Meat Rolls (Mici or Mititei) are great when grilled, but you could roast or pan-fry. Serve hot with good Italian bread and mustard accompanied by a cold beer. It is great for backyard parties. My friends just love it !

Ingredients | Simple Minced Beef Recipes Uk

2 pounds ground beef

8 ounces chopped suet

¼ teaspoon baking soda

½ teaspoon caraway seeds

3 cloves garlic, minced

salt and pepper to taste

1 teaspoon finely ground juniper berries

2 tablespoons water

3 tablespoons vegetable oil

2 tablespoons beef broth

Directions

In a medium bowl, mix together the ground beef, suet, baking soda, caraway seeds, garlic, salt, pepper and juniper berries using your hands. Mix with your hands for about 15 minutes, adding a little bit of the water at a time. This part can be made a few hours ahead of time if you like.

Preheat a grill for high heat. With wet hands form the meat into rolls about 3 inches long and 1 inch thick. Brush lightly with oil.

Grill the meat for 5 to 10 minutes, basting frequently with a mixture of beef broth and any remaining oil, until well done.

Info | Simple Minced Beef Recipes Uk

prep: 40 mins cook: 5 mins total: 45 mins Servings: 4 Yield: 4 servings

TAG : Romanian Grilled Minced Meat Rolls

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