3-2-1 Peanut Butter Fudge
¼ cup = 60 ml.
Recipe Summary 3-2-1 Peanut Butter Fudge
This is a good recipe to make and give as a gift or set out for a party.
Ingredients | 1 3/4 Cup To Ml Flour3 pounds confectioners' sugar2 pounds peanut butter1 pound butter, meltedDirectionsLine a baking sheet with waxed paper.Mix confectioners' sugar and peanut butter together in a large bowl until evenly mixed and crumbly. Pour butter into peanut butter mixture and stir to combine.Press peanut butter mixture onto the prepared baking sheet and cool to room temperature.Info | 1 3/4 Cup To Ml Flourprep: 15 mins additional: 15 mins total: 30 mins Servings: 96 Yield: 6 pounds
TAG : 3-2-1 Peanut Butter FudgeDesserts, Candy Recipes, Fudge Recipes, Peanut Butter,
Images of 1 3/4 Cup To Ml Flour
1 3/4 Cup To Ml Flour - If you don't have 3/4 measuring cup, you can always grab your 1/4 measuring cup and measure it three times.
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