How to Make Cinnamon Tea Cake Recipe

Cinnamon And Amaretto Pound Cake

Things might get pretty simple sometimes but sometimes that's just what a person needs.

Recipe Summary Cinnamon And Amaretto Pound Cake

This is a great cake to serve at a brunch, alongside a nice hot cup of coffee!

Ingredients | Cinnamon Tea Cake Recipe

2 ½ cups all-purpose flour

1 ½ teaspoons baking soda

1 teaspoon ground cinnamon (Optional)

¾ teaspoon salt

¼ teaspoon ground nutmeg

1 ½ cups white sugar

1 cup unsalted butter, softened

4 eggs, room temperature

⅔ cup sour cream

1 teaspoon vanilla extract

1 teaspoon almond extract

⅓ cup amaretto liqueur

1 cup powdered sugar

3 tablespoons heavy cream, or more as needed

2 teaspoons amaretto liqueur

½ teaspoon vanilla extract

¼ teaspoon almond extract

⅛ teaspoon salt

1 tablespoon sliced almonds, or to taste (Optional)

1 pinch ground cinnamon (Optional)

Directions

Info | Cinnamon Tea Cake Recipe

prep: 15 mins cook: 55 mins additional: 50 mins total: 2 hrs Servings: 10 Yield: 1 10-inch Bundt(R) cake

TAG : Cinnamon And Amaretto Pound Cake

Desserts, Specialty Dessert Recipes, Liqueur Dessert Recipes, Amaretto,

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