Ukrainian Sandwiches
Bifana is a classic portuguese sandwich that employs few ingredients but makes for an exquisite dish.
Recipe Summary Ukrainian Sandwiches
These open faced Ukrainian sandwiches are very easy to make and are really good. If you can find Eastern European style sausage then try it with that, otherwise use your favorite cold cuts. They are called 'Kanapki' in Ukrainian.
Ingredients | Bifana Sandwich Lisbon1 (8 ounce) package cream cheese, softened½ cup butter, softened1 tablespoon minced garlic2 loaves French bread, sliced1 pound sliced sausage of your choice1 cucumber, sliced3 medium tomatoes, sliced1 hard-cooked egg, choppedDirectionsIn a small bowl, stir together the cream cheese, butter and garlic. Spread some of this onto each slice of bread. Place a slice of sausage, cucumber, and tomato onto each piece of bread, then top each one with some chopped egg. Serve open-faced.Info | Bifana Sandwich Lisbonprep: 15 mins total: 15 mins Servings: 25 Yield: 25 sandwiches
TAG : Ukrainian SandwichesMain Dish Recipes, Sandwich Recipes,
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