Steps to Prepare Shrimp Tacos With Cilantro Lime Sauce Recipe

Easy Cilantro-Lime Rice

I actually removed cheese completely, added a little bit of sweetness to the cabbage and the sauce with a touch of honey, and the shrimp are smoky and flavorful.

Recipe Summary Easy Cilantro-Lime Rice

Serve this cilantro-lime rice with tequila-lime chicken!

Ingredients | Shrimp Tacos With Cilantro Lime Sauce Recipe

1 tablespoon olive oil

1 cup basmati rice

2 cloves garlic, minced

1 ½ cups chicken broth

2 tablespoons fresh lime juice

1 teaspoon salt

½ cup chopped cilantro

¼ cup whole-kernel corn

2 teaspoons green onions, chopped

1 lime, zested

Directions

Heat olive oil in a saucepan over medium heat. Cook and stir rice and garlic in hot oil until fragrant, about 2 minutes. Stir chicken broth, lime juice, and salt into rice; bring to a boil, reduce heat to medium-low, cover the saucepan with a lid, and simmer until rice is tender and liquid is absorbed, about 15 minutes.

Stir cilantro, corn, green onions, and lime zest into rice until well-mixed.

Info | Shrimp Tacos With Cilantro Lime Sauce Recipe

prep: 15 mins cook: 20 mins total: 35 mins Servings: 6 Yield: 6 servings

TAG : Easy Cilantro-Lime Rice

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