Halloween Halfling Meatloaf
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Recipe Summary Halloween Halfling Meatloaf
This is a great tasting and scary meatloaf. Our guests got a big kick out of it. I prefer to bake my meatloaf on a slotted broiler pan to let the grease drip off. You can use spicy sausage but I prefer a mild sausage.
Ingredients | Wet Sloth Scary2 pounds ground beef chuck1 pound bulk pork sausage1 large onion, chopped1 cup crushed saltine crackers2 eggs, beaten3 tablespoons Cajun seasoning1 tablespoon corn kernels2 pickle slices3 black olives, halved2 small slices of green bell pepper2 cups ketchupDirectionsInfo | Wet Sloth Scaryprep: 30 mins cook: 1 hr 10 mins additional: 10 mins total: 1 hr 50 mins Servings: 12 Yield: 1 Halfling
TAG : Halloween Halfling MeatloafMeat and Poultry Recipes, Pork, Sausage,
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