Steps to Make Dehydrated Watermelon

Watermelon Salsa

Lay out onto your dehydrator, leaving space in between each piece.

Recipe Summary Watermelon Salsa

A simple salsa that is sweet and just mildly spicy. This is made with watermelon, Anaheim pepper, onion and balsamic vinegar. Hotter chilies can be substituted for more spice.

Ingredients | Dehydrated Watermelon

2 cups seeded and coarsely chopped watermelon

2 tablespoons chopped onion

3 tablespoons seeded, chopped Anaheim chile

2 tablespoons balsamic vinegar

¼ teaspoon garlic salt

Directions

In a serving bowl, mix together the watermelon, onion, and chile pepper. Season with balsamic vinegar and garlic salt. Cover and refrigerate for at least one hour to blend flavors.

Info | Dehydrated Watermelon

prep: 20 mins cook: 1 hr total: 1 hr 20 mins Servings: 16 Yield: 2 cups

TAG : Watermelon Salsa

Appetizers and Snacks, Dips and Spreads Recipes, Salsa Recipes, Watermelon Salsa Recipes,